Chef de Rang (all) 100%

Your task Receiving, seating and bidding farewell to guests Advising guests and taking orders Serving drinks and food professionally Fileting & plating fish dishes in front of the guest Creating invoices and collecting payments on your own wallet Performing preparatory work for a smooth service Your profile Completed training in service or proven, sound experience Well-groomed appearance Professional experience in high-end gastronomy and very good wine knowledge Good German and English skills as well as Italian skills are an advantage Enjoyment of guest contact and teamwork