Service Employee (all) on an hourly basis 40-60%

Your task: Receive, seat, and bid farewell to guests Advise guests and take orders Serve drinks and food professionally Create guest invoices and collect payments Create service settlement Create daily mise en place for the entire restaurant Perform cleaning work according to our HACCP hygiene concept Your profile: Service experience in gastronomy Host/hostess with heart German language skills as well as Italian and English skills are an advantage Conscientious and service-oriented way of working Team player and communicative