Gastronomy Employee (m/f) 80-100% - Restaurant, Bistro, Cafébar, Events, Outlets

Restaurant, Bistro, Cafébar, Events, Outlets

Your tasks

• You ensure a high-quality, service-oriented gastronomy service and take care of the cash collection.
• Various catering stations in our restaurant are refilled and maintained by you.
• You prepare meeting and event catering and conduct events.
• You independently carry out the preparations for the punctual opening/closing of the restaurant.
• You are responsible for maintaining a hygienic and attractive presentation of the gastronomy with an eye for detail.
• Your areas of operation are the various gastronomy outlets.

Your profile

• You bring completed training in gastronomy or relevant professional experience in a comparable business.
• You are a service-oriented, independent, and communicative personality who brings a high level of commitment and resilience.
• Your well-groomed appearance is also important to us.
• Your very good German skills round off your profile.

Your salary ##

Your gross salary at a 100% workload is expected to be between 70'000 and 80'000 Franken per year.

The exact level of salary depends on your training and professional experience. In the course of the selection process, we will determine your salary based on our salary guidelines. Applicants who do not yet have the required knowledge or experience may, in individual cases, also be classified below the salary range. In many cases, allowances are provided for irregular working hours. Further salary development depends on your performance and the financial possibilities of the Eleonorenstiftung.

Contact ###

Dijana Voigt
Team Leader Restaurant
+41 44 249 31 65

www.kispi.uzh.ch

Albion Zairi
HR Business Partner
+41 44 249 23 45

We do not consider applications from recruitment agencies.

Your start with us

We are ready when you are.

Your place of work ###

Lenggstrasse 30
8008 Zürich

Open Google Maps

Steinwiesstrasse 75, 8032 Zürich