Chef de Partie 100%

Chef de Partie (m/f/d) 100% Die Giesserei Oerlikon is one of the most versatile gastronomy and event locations in Zürich-Nord. In our restaurant with fresh market cuisine, on our terraces as well as at over 800 events per year, we create unforgettable experiences for our guests daily. Your tasks Independent management of your own kitchen station Execution of banquet events preparation and preparation of our seasonal dishes with fresh market products Ensuring a constantly high quality in presentation and taste Collaboration in the development and implementation of new dishes and daily offers execution of goods orders, stock management and Mise en Place Compliance with and control of HACCP hygiene and quality standards Close cooperation with the entire kitchen and service team What you bring with you Completed training as EFZ Professional experience as Chef de Partie or Demi Chef de Partie is an advantage Passion for fresh products and high-quality cuisine Independent, reliable and structured way of working Resilience and calmness even in hectic situations Team spirit, initiative and sense of responsibility Good German skills (at least level B2) What you can look forward to A varied workplace in a unique gastronomy and event location Fresh market cuisine with high-quality products and much craftsmanship Predominantly regulated working hours A motivated and collegial team with flat hierarchies Room for initiative and personal development Support with initial and further training Attractive development opportunities within Fidel Gastro AG Modern employment conditions and market-based remuneration Ready for the next step? Then we look forward to your complete application documents via e-mail to: Contact person: Metzner Fidel Gastro AG Birchstrasse 108 8050 Zürich-Oerlikon Telefon You can learn more about us at jpid45bf257jm jit0625jm jiy26jm