Cook 100%

Introduction
Der Zeughauskeller
the Zurich cult local – timeless and contemporary – a meeting point for all generations

We are looking for – Cook w/m 100% with high quality awareness

The historic restaurant Zeughauskeller is located in a prominent position in an attractive nightlife zone at Paradeplatz in the city of Zürich and stands for an authentic Swiss hospitality culture for guests from all over the world and all generations.

Your tasks
You are responsible for all MEP work, the producing and preparing of soups, vegetables and side dishes. During service, you fry our legendary Rösti’s and prepare à la carte dishes. Working according to hygienic and GHP principles, cleaning your own workplace and correct operation of machines and apparatus are duties.

Your profile
You have good professional knowledge and are used to working cleanly and in a structured manner.
You have successfully passed the Koch EFZ.
Ideally, you bring several years of professional experience and have a flair for good traditional cuisine.
You are able to apply cooking methods in a targeted manner, are organizationally skilled and can set priorities.
We are looking for a competent specialist who integrates into our team. In a sometimes somewhat hectic operation, you maintain an overview, are resilient, motivated and ready to actively cooperate.
We offer
Attractive remuneration
Regulated working and leisure time
Great team spirit
Contact
Trust. Team spirit. Efficiency and effectiveness. Joy.
These are our values, which we live as a traditional Zurich family business.
Can you identify with this? – then we look forward to your written application.

Start: by agreement

Please address your application to:

Denise Hammer, denise.hammer@zeughauskeller.ch